Setting standards for chef table setups. The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on social media. Food is a central part of the guest experience and the Executive chef is the vis...
The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the Concessions kitchens. The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of...
Reporting to the Executive Pastry Chef, we're looking for a brand-new Pastry Line Cook to join our team and open our second international restaurant in Chicago. Pastry Line Cook - Hawksmoor Chicago.
Great Location and rapidly hiring a Sous Chef to join our team!. Give restaurant daily recap to the corporate chef about operations.
RPM Italian Chicago is Hiring Now: SOUS CHEF!. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books.
The Executive Chef is the leader for all things culinary at the location from setting the menu standards to training team members and being the face of Levy on social media. Food is a central part of the guest experience and the Executive chef is the visionary behind that food. Setting standards ...
Please Note: Consistent Travel Required! This is a Floating Chef Manager role at various locations across Chicago and the Greater Chicago area. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-clas...
Shaw's Chicago is now hiring a SOUS CHEF!. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books.
Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef, tackle any issues that arise and seize control of any problematic situations, assist in the preparation and design of menu item...
Working as the Executive Chef - Ace Team,. Hands-on chef experience a must.
Executive Chef experience in a full-service restaurant. Shaw's Chicago is now hiring an EXECUTIVE CHEF!. Ensure effective BOH training in collaboration with divisional trainers and chefs.
As Banquet Chef, you will be responsible for the efficient daily operations of the Banquet Kitchen, working closely with the Executive Chef to lead a high-performing team, deliver exceptional culinary experiences, and ensure operational excellence in every aspect of banquet service. We are lookin...
The Executive Sous Chef follows and maintains the standard procedures for all banquet functions. Properly execute plated dishes with varying components to standards set by Executive Chef. Complete all closing requirements as directed by Executive Chef.
The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in- command, he/she has a large amount of responsibility in the kitchen. The Sous Chef is responsible for planning and directing food preparation in kitchens. Prior Culinary Lead Cook Experience or So...
Join our team today! At Mercy Home for Boys & Girls, we are dedicated to empowering Youth, fostering hope, and creating brighter futures.Our mission is to be advocates, educators, coaches, and role models for the Youth we serve.We strongly believe that every young individual deserves a chance to ...
We are seeking a Motivated Assistant Kitchen Manager (for our upcoming new location)!.Are you a dynamic leader with a passion for the restaurant industry? Do you thrive in a fast-paced, high-energy environment? Have you been described as a natural leader with a "coaching" mentality?.Our upscale c...
Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. Sushi-san Lincoln Park is Hiring Now: SOUS CHEF!.
You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Working as the Executive Sous Chef. Assists the Executive Chef with managing cost controls and control expenditures for the account.
Sunda New Asian is seeking experienced Sushi Chefs to join our incredible culinary team! Some experience in a full service to fine dining kitchen is required.
The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Assists Executive Chef with fulfilling kitchen record keeping and administrative requirements including food inventories and orderin...
They play an instrumental role in helping to ensure meals are well prepared, kitchens and pantries are well stocked, kitchen equipment is clean and well maintained, and volunteer meal groups have a positive Chef-led team building experience. The Assistant Chef ensures all food ingredients are pre...
Oversee menu development with head Chef, culinary innovation, and food presentation, ensuring offerings are creative, on-trend, and aligned with guest preferences. The pay scale for Sous Chef is $59,000 - $67,000.
Job DescriptionDescription FIRE is looking for a Full-Time BOH Porter to join our team! The BOH Porter is an important part of the team that promotes high sanitation standards by maintaining the cleanliness of all equipment for our guests. This is a full-time position paid hourly. Candidates must...
Job Description Gilt Bar is looking for dedicated and experienced Full Time Line Cooks ($20-$22/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience. Successful Hogsalt team members are enthusiastic about providing ...
Job Description We’re hiring people to join our team as DINING ROOM CAPTAINS! A Few of Our Dining Room Captain Benefits: - Restaurant Discounts - Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness - Paid Vacation for Qualifying Employees - Blue Cross Blue S...
Job Description Job description; Our sales team works collaboratively, with a salary-based pay structure, and serves a large Asian community. Full-time Outside Seafood Sales Rep needed for our Elk Grove Village, IL location. Chinese OR Japanese language EXTREMELY HELPFUL; as is Spanish, an...
Job Description Au Cheval is looking for dedicated and experienced Full Time Line Cooks ($20-$25/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience. Successful Hogsalt team members are enthusiastic about providing...
Job DescriptionDescription The Alinea Group is looking for a full-time Service Porter (Polisher) to join our team! The Service Porter is an important part of the team, ensuring that all equipment is cleanly, organized and maintained at a high standard for service. This is a full time position, p...
Job Description We’re hiring people to join our team as SERVERS! A Few of Our Server Benefits: - Restaurant Discounts - Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness - Paid Vacation for Qualifying Employees - Blue Cross Blue Shield Medical Insurance...
Job Description We’re hiring people to join our team as LINE COOKS! A Few of Our Line Cook Benefits: - Restaurant Discounts - Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness - Paid Vacation for Qualifying Employees - Blue Cross Blue Shield Medical ...
Job Description Job Overview Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise en place completed to...
Job Description BUTLER HOSPITALITY We're partnering with the world's leading hotel operators to increase the efficiency of their food and beverage operations – and beyond. We are currently hiring for all BACK OF HOUSE Restaurant Positions in all of our Chicago Locations! Conveniently Locate...
Job Description We’re hiring people to join our team as PIZZAIOLA PIZZA MAKERS! A Few of Our Pizzaiola Pizza Maker Benefits: - Restaurant Discounts - Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness - Paid Vacation for Qualifying Employees - Blue Cross...
Job DescriptionCompany Description Join Our Culinary Excellence Team: Cook III At Fairmont, our passion is to connect our guests to the very best of our destinations. Our hotels offer guests extraordinary places, created by combining unique architecture, expressive décor and artistry and magni...
Job DescriptionJob Overview Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise en place completed to t...
Job Description We’re hiring people to join our team as PREP COOKS! A Few of Our Prep Cook Benefits: - Restaurant Discounts - Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness - Paid Vacation for Qualifying Employees - Blue Cross Blue Shield Medical In...
Job Description We’re hiring people to join our team as BARISTA / COUNTER SERVER! A Few of Our Barista / Counter Server Benefits: - Restaurant Discounts - Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness - Paid Vacation for Qualifying Employees - Blue C...
Job Description Grill Chef – Hawksmoor Chicago We’re looking for a passionate Charcoal Grill Chef to join our Hawksmoor Chicago team. In this role, you’ll be responsible for working with and managing the charcoal grill to prepare high-quality, perfectly grilled meats, seafood, and vegetables fo...
Job DescriptionDescription Next is looking for a full-time Host to join our team! The Host is an important part of the team, ensuring each guest has a positive and welcome first impression to their dining experience. This is a full-time position, paid hourly, and candidates must be willing to wo...
Job DescriptionCompany Description Join Our Culinary Excellence Team: Cook I At Fairmont, our passion is to connect our guests to the very best of our destinations. Our hotels offer guests extraordinary places, created by combining unique architecture, expressive décor and artistry and magnifi...
Job Description Hiring Immediately: Sandwich Makers/Cooks! Benefits: - BCBS health insurance & other options including dental - Employee Assistance Program (EAP) - Restaurant discounts - Opportunities for career growth Do-Rite Donuts & Chicken is a Chef-owned stop in Chicago kn...
Job DescriptionDescription Alinea is looking for a full-time Front Server to join our team! The Front Server is an important part of the team, providing excellent guest experiences. This is a full-time position, paid hourly, and candidates must be willing to work 40+ hours, 5 days a week. A co...