Chef jobs in CA - Page 5

From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimaginedSouthern California fried chicken and egg.So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion.Our Crack Shack family says birds of a feather flock to...

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

Obtains daily production schedule and preparation requirements from the Chef.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

Complete opening and closing duties as assigned Wash all soiled china, glass and flatware using proper cleaning procedures and equipment.Under direction of Chef or Sous Chef and time permitting, help with stocking of incoming supplies and perishable Dishwasher, Restaurant, Cleaning.

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

Reports to the Sous Chef Manager.

Executive Chef, Sous Chef, Kitchen Supervisor, General.This position washes and properly stores all dishes, trays, eating utensils, cups and small equipment for the department, while maintaining the dishroom and dish machine in a sanitaryand organized condition.Clean dishes, glassware, pots, pans...

Perform miscellaneous tasks as requested by your Chef, Sous, Lead or Manager.

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

The Production/Service Assistant will report to the Director of Culinary Services, Sous Chefs, and Chef de Cuisine.This role involves preparing and serving hot and cold menu items for both stations and catering in a timely manner and according to established standards.The Production/Service Assis...

Ability to identify and report any deficiencies on invoices or product transfers to supervisor and to identify unusable product, discard, and report to Production Chef.

We are looking for Dishwashers to join our team!.We offer our Co-workers 401K, medical, dental, vision and life insurance, generous dining discount and daily co-worker meal and tuition reimbursement!.Our Dishwasher's primary responsibility is to collaborate with the Chef/Sous Chef in maintaining ...

Assist in inventory management and notify the Chef of any shortages or quality issues. Perform other duties as assigned by the Chef or General Manager.

Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from the Chef.

P.F. Chang's Pay Range (based on experience): $20.50 - $24.50 / hour Benefits we offer for this position: All team members: - Competitive pay - Flexible scheduling - Paid on the job training - Opportunities for advancement - we promote from within - Food provided - free meal / food per shift *...

P.F. Chang's Pay Range (based on experience): $20.50 - $24.50 / hour Benefits we offer for this position: All team members: - Competitive pay - Flexible scheduling - Paid on the job training - Opportunities for advancement - we promote from within - Food provided - free meal / food per shift *...

P.F. Chang's Pay Range (based on experience): $20.50 - $24.50 / hour Benefits we offer for this position: All team members: - Competitive pay - Flexible scheduling - Paid on the job training - Opportunities for advancement - we promote from within - Food provided - free meal / food per shift *...

P.F. Chang's Pay Range (based on experience): $20.50 - $24.50 / hour Benefits we offer for this position: All team members: - Competitive pay - Flexible scheduling - Paid on the job training - Opportunities for advancement - we promote from within - Food provided - free meal / food per shift *...

P.F. Chang's Pay Range (based on experience): $20.50 - $24.50 / hour Benefits we offer for this position: All team members: - Competitive pay - Flexible scheduling - Paid on the job training - Opportunities for advancement - we promote from within - Food provided - free meal / food per shift *...

P.F. Chang's Pay Range (based on experience): $20.50 - $24.50 / hour Benefits we offer for this position: All team members: - Competitive pay - Flexible scheduling - Paid on the job training - Opportunities for advancement - we promote from within - Food provided - free meal / food per shift *...

We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. At least four (4) years holding a previous Executive Chef position. At Bon Appetit Management Company ...

Follows HACCP guidelines to ensure quality and safety of food supply. Note: online applications accepted. Prior Cook Supervisor and Sushi Chef experience required, Fine Dining preferred.