Offres chef à NJ

Job Description Non-CDL Driver role Shift Rate: $22.50/hr $1,500 sign-on bonus! Monthly Performance Bonus: $350 6:30 PM - 4:30 AM Open Availability Four shifts per week, Monday - Friday - rotating weekend Location: Totowa, New Jersey 29 Commerce Way Unit G Totawa, NJ 07512 Check out our story!...

Job Description Non-CDL Driver role Shift Rate: $22/hr $1,500 sign-on bonus! Monthly Performance Bonus: $350 4 AM - 2 PM Open Availability Four shifts per week, Monday - Friday - rotating weekend Location: Totowa, New Jersey 29 Commerce Way Unit G Totawa, NJ 07512 Check out our story! Click th...

History of effective collaboration and communication in working with managers, kitchen employees, vendors, executive chef, and corporate staff.

SOUS CHEF POSITION AT FEARLESS RESTAURANT GROUP. A Fearless Restaurants Sous Chef will be a positive, professional, creative with natural leadership skills. Our Sous Chef team will make a big impact on coming up with dishes for our seasonal menu changes.

Assists Executive Chef with all kitchen operations and preparation.

We’re seeking a line chef to join the team at the Windlass, one of the most celebrated dining destinations in Morris County.You will learn under the guidance of Chef Edwardo Santos who has been working in some of the area’s top kitchens for more than 20 years.In addition to hands-on trai

This job posting is based on a similar listing found on LinkedIn for the same role at Arora Hospitality Group in Edison, NJ. Arora Hospitality Group is seeking an experienced and innovative Executive Chef with a passion for Mediterranean and Middle Eastern cuisines. Arora Hospitality Group is an ...

When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives.Not only will you build meaningful relationships with residents, their families, and team members alike, you will also gain joy in serving others and d...

Experience cooking in a professional environment preferred. Sound cooking skill and technique.

Reporting directly to the Executive Banquet Chef, the Banquet Sous Chef will play a crucial role in overseeing food production for banquet functions, member events and private parties. In addition, the Banquet Sous Chef will assist with scheduling and supervising staff, as well as overseeing prod...

This is an excellent position for a Sous Chef, and a rare opportunity for a Chef to maintain day-time hours. We are looking for a Sous Chef to help maintain uniformity and sustainability in our kitchen. The ability and desire to work with locally-sourced, seasonal foods, and designing menus based...

A Pastry Cook transforms highquality ingredients into delicious Italian pastries in accordance with Eatalys recipes.Reports to the Pastry Sous Chef and the Pastry Chef.Prepares pastries tiramisu cannoli cookies croissants gelato and other Italian desserts.Follows recipes and complies with portion...

Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Labor Cost Analysis,Catering,Cooking,Cost Control,Sanitation,Knife Skills. Performs all duties of kitchen managers and employees as necessary. Accountable for overa...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef...

Job Description Marlton Gardens, the premier independent living community for active seniors in Marlton Gardens, is now hiring for a full-time Kitchen Helper/Dishwasher. The Kitchen Helper is cross-trained to do all tasks in kitchen. This is a training and development role with the hope that y...

Job DescriptionDescription: About Our Company We are experts in lifestyle, boutique hotels and restaurants. We elevate our food and beverage to match the quality and sensorial experience of our hotels. We create memories, bring dreams to life, and deliver unmatched perfection around every corn...

Department: Food and Beverage Position: Ebbitt Room Supervisor Reports To: Ebbitt Room General Manager Supervisory Responsibilities: Restaurant Staff Position Overview: Assist in developing, implementing and maintaining quality standards for restaurant, including supervision and direction ...

Chefs at Six Flags Great Adventure will ensure the successful and profitable operation of assigned locations, oversee and produce quality meals, and train existing kitchen staff while maintaining compliance of all policies and procedures to achieve outstanding Guest Service.

Merri-Makers Caterers is currently seeking a talented Executive Sous Chef to join our team in the high-end catering industry. Our corporate headquarters is located in Brick, NJ, with venues throughout Monmouth and Ocean County. Key Responsibilities - Manage weekly culinary production for h...

About the job SUMMARY Redstone American Grill is seeking an experienced Restaurant General Manager with extensive experience and leadership ability. This position will manage a fine dining restaurant serving dinner and evening events, Brunch on Sundays. Our general managers are at the hel...

Job Title: Corporate Chef Location: 100 6th Avenue Paterson, NJ 07544 Company: Kontos Foods Job Type: Full-Time On-Site Job Overview: Kontos Foods, a leading company in hand-stretched flatbreads and high-quality Mediterranean food, is seeking a talented and innovative Corporate Che...

Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up.

Job Description - We are hiring immediately for part time CASHIER/FOOD SERVICE WORKER positions. - Location: East Windsor Regional BOE 25 Leshin Lane, Hightstown, NJ 08520 Note: online applications accepted only. - Schedule: Part Time: Floater needed; available 5 hours per day between 8:00...

Summary The Senior Systems Engineer plays a critical role in designing, implementing, and maintaining an organization's IT infrastructure. This position requires a deep understanding of various operating systems, networking protocols, server hardware, and virtualization technologies. The Senior ...

Summary The Cloud DevOps Engineer primary responsibilities will be defining and provisioning infrastructure resources using code, enabling automated and repeatable deployments. This eliminates manual configuration, reduces errors, and ensures consistency across environments. Cloud DevOps Enginee...

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focu...

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

As sous chef, you'll play an integral role in the management of daily kitchen operations.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

As sous chef, you'll play an integral role in the management of daily kitchen operations.

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate.