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Chef jobs in NJ

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  • Universal Relocations Inc
    Chef
    Chef
    8 days ago
    $20–$30 hourly
    Part-time
    Parsippany, Parsippany-Troy Hills

    looking for indian chef

    Easy apply
  • House Of Playokee
    Chef
    Chef
    13 days ago
    Full-time
    Union, Union

    House of Playokee is a unique, family-friendly entertainment space that blends play, creativity, and community. We offer a vibrant environment for families and kids to enjoy games, events, and delicious food. We are seeking a creative and dependable Chef to lead our kitchen and deliver high-quality meals that appeal to both children and adults. Job Summary: The Chef will be responsible for planning and preparing a diverse menu of kid-friendly and adult meals, maintaining high standards of cleanliness and food safety, and working closely with management to deliver an exceptional culinary experience for our guests. Key Responsibilities: Prepare and cook a variety of dishes, including kid-friendly meals, healthy options, and comfort foods Create and update menus in collaboration with management Maintain a clean, organized, and compliant kitchen environment Ensure all food is prepared to the highest standards of quality, taste, and presentation Manage food inventory, ordering, and minimize waste Train and supervise kitchen staff, if applicable Adhere to all health and safety regulations

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  • Coromoto Restaurant & Bar
    Chef
    Chef
    16 days ago
    $17–$21 hourly
    Full-time
    Union City

    Experiencia comida colombiana he inventario sueldo competitivo

    Immediate start!
    Easy apply
  • pcj inc
    Chef
    Chef
    24 days ago
    $25–$40 hourly
    Full-time
    Sparta

    🍴 Now Hiring: Chef & Chef Assistant 🍴 We’re looking for passionate, hardworking individuals to join our team in the Sparta/Newton area! ✨ Positions Available: - Chef - Chef Assistant 📅 Schedule: Wednesday–Sunday (40 hours per week) 💰 Competitive Pay 👨‍🍳 Work in a professional, supportive, and fast-paced restaurant environment If you’re reliable, motivated, and ready to showcase your culinary skills, we’d love to hear from you! 📩 Send your resume or message us directly to apply.

    Immediate start!
    Easy apply
  • Jamaican BBQ
    Chef
    Chef
    1 month ago
    Full-time
    Somerset, Franklin Township

    Job Description: Barbecue Chef for Family-Owned Restaurant We’re looking for a skilled Barbecue Chef for a family-owned restaurant located in New Jersey. The ideal candidate must have expertise in using both a smoker and a grill. This is a full-time employment opportunity. Requirements: • Must know how to use a smoker and a grill for preparing barbecue dishes., • Experience in barbecue cooking is a plus., • Ability to work full-time in a family-owned restaurant setting. Desired Skills: • Smoking Techniques: Proficiency in low-temperature cooking with a smoker for tender, flavorful meats., • Grilling Skills: Ability to grill meats to perfection using various techniques., • Familiarity with different types of wood chips (like pecan, cherry, mesquite, hickory) for smoking ¹. If you’re passionate about barbecue and have the required skills, we’d love to hear from you!

    Immediate start!
    Easy apply
  • Wonder
    Line Cook
    Line Cook
    15 days ago
    $17 hourly
    Part-time
    Robertsville, Englishtown

    At Wonder, we want to make world-class food within reach, no matter where you live. As a Line Cook, you are a key part of that by creating delicious food for our customers, while getting to work with various cuisines from menus created by our famous Michelin-starred and Celebrity Chefs.

    Immediate start!
    No experience
    Easy apply
  • Park Wood Deli
    Assistant Chef
    Assistant Chef
    23 days ago
    Full-time
    Midland Park

    We are a busy, family-owned deli and catering business seeking an Assistant Chef to join our team. This is a hands-on role in a fast-paced, high-volume kitchen where quality and consistency are everything. What You’ll Do: • Prepare, cook, and assemble deli and catering menu items, • Assist with daily kitchen operations, from prep to service, • Maintain a clean, safe, and organized workspace, • Work with our team to ensure accuracy and timeliness of large orders, • Learn and execute our proven methods and recipes What We’re Looking For: • Previous professional kitchen experience required (deli, catering, or restaurant), • Strong knife and prep skills, • Ability to work efficiently under pressure in a fast-paced environment, • Reliable, punctual, and a team player, • Willingness to learn our style and standards

    Immediate start!
    Easy apply
  • Sushi Kai Omakase - Fort Lee
    Sushi Chef
    Sushi Chef
    23 days ago
    $60000–$120000 yearly
    Full-time
    Fort Lee

    Looking to hire experienced omakase sushi chef for busy established restaurant in Fort Lee NJ, directly over the GWB. Candidate must have the following: -atleast 3 years of high end sushi/omakase experience. -fish butchery, knife skills, follow recipes -communicate and work directly in front of guests -menu input/creation -be organized, clean and following instructions -team player, positive attitude and motivated Full-time position with competitive salary and great tip schedule. We look forward to hearing from you!

    Immediate start!
    Easy apply
  • Rosolini
    Executive Chef
    Executive Chef
    24 days ago
    Full-time
    Edgewater

    We are seeking a passionate and skilled Executive Chef to join our culinary team in a dynamic and fast-paced kitchen environment. The ideal candidate will have a strong background in the food industry, with experience in kitchen management and culinary arts. As a Executive Chef, you will play a key role in supporting the Head Chef in menu planning, food preparation, and maintaining high standards of food quality and presentation. Duties Assist the Head Chef in overseeing daily kitchen operations and ensuring smooth workflow. Prepare and cook high-quality dishes according to established recipes and standards. Supervise kitchen staff, providing guidance and training as needed to enhance their skills. Ensure food safety and sanitation practices are followed consistently. Collaborate with the culinary team to develop new menu items and seasonal offerings. Manage inventory levels, including ordering supplies and minimizing waste. Maintain cleanliness and organization of the kitchen and workstations. Assist in managing food costs while maintaining quality standards. Skills Strong knowledge of culinary techniques and food preparation methods. Experience in fine dining or upscale restaurant settings is preferred. Proficiency in kitchen management, including supervising staff and coordinating tasks. Excellent communication skills to effectively collaborate with team members. Ability to work efficiently under pressure while maintaining attention to detail. Familiarity with food service management principles, including inventory control. A background in bartending is a plus for creating beverage pairings with dishes. Passion for hospitality and delivering exceptional dining experiences. Join our team as a Sous Chef where your culinary expertise will shine, contributing to an unforgettable dining experience for our guests. Job Type: Full-time Pay: $80,000.00 - $150,000.00 per year Ability to Commute: Edgewater, NJ 07020 (Preferred) Ability to Relocate: Edgewater, NJ 07020: Relocate before starting work (Preferred) Work Location: In person

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  • Crispy fried chicken& pizza
    Chef& cook
    Chef& cook
    1 month ago
    $15–$16 hourly
    Full-time
    Irvington

    I have fried chicken and pizza restaurant and looking for someone who has an experience in this domain

    Easy apply
  • Hummus Republic
    Cashier and Food Prep Cook
    Cashier and Food Prep Cook
    1 month ago
    Full-time
    Fort Lee

    We are seeking a dedicated and passionate Prep Cook to join our culinary team. The ideal candidate will play a vital role in the kitchen, assisting with food preparation and ensuring that all meals are prepared to the highest standards. This position is perfect for individuals who thrive in a fast-paced environment and have a strong interest in menu planning and food handling. Duties Assist in the preparation of ingredients for daily meals, including washing, chopping, and measuring. Collaborate with chefs to execute menu planning and ensure all dishes meet quality standards. Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations. Support meal preparation for catering events and special occasions as needed. Help with inventory management by tracking supplies and reporting shortages. Follow recipes accurately to ensure consistency in taste and presentation. Participate in training sessions to improve skills related to food handling and kitchen operations. Fill orders from in-person guests and from online applications (e.g., Grub Hub, Uber Eats, Door Dash) Provide exceptional customer service. Bilingual (Spanish and English) preferred but not required. Requirements Previous experience in a kitchen or restaurant setting is preferred but not required. Knowledge of food preparation techniques and safety standards is essential. Ability to work efficiently under pressure while maintaining attention to detail. Strong communication skills and ability to work collaboratively within a team environment. Familiarity with dietary department practices is a plus. Willingness to learn and adapt to new cooking methods and menu items. A passion for cooking and helping others enjoy delicious meals. Join our team as a Prep Cook, where you can develop your culinary skills while contributing to an exciting kitchen environment! Job Type: Part-time Pay: $16.00 - $18.60 per hour Expected hours: No more than 30 per week Shift: Evening shift Night shift Shift availability: Night Shift (Preferred) Day Shift (Preferred) Ability to Commute: Fort Lee, New Jersey (Required) Ability to Relocate: Fort Lee, New Jersey: Relocate before starting work (Required) Work Location: In person

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  • ai sushi
    Sushi Chef
    Sushi Chef
    1 month ago
    $27–$28 hourly
    Full-time
    Somerville

    This is an Omakase restaurant with a la carte options so would need at least 10 years of experience

    Immediate start!
    Easy apply
  • King Fried Chicken and Pizza
    Grill Chef
    Grill Chef
    2 months ago
    $3500–$4000 monthly
    Full-time
    Berkeley Heights

    ¡Oportunidad Laboral en Berkeley Heights, NJ! 🔥🍖 Estamos buscando un Grill Chef apasionado y experimentado para unirse a nuestro equipo en un vibrante restaurante especializado en platos a la brasa en Berkeley Heights, New Jersey. Si dominas el arte de la parrilla, conoces los secretos de las carnes premium (res, pollo, cordero y más), y puedes crear sabores ahumados inolvidables, ¡este puesto es para ti! Responsabilidades: • Preparar y asar carnes y vegetales a la brasa con precisión y creatividad., • Manejar la estación de parrilla en un ambiente de alto volumen., • Asegurar estándares de higiene, calidad y presentación impecable., • Colaborar con el equipo para innovar en nuestro menú de inspiración internacional. Requisitos: • Al menos 3 años de experiencia como parrillero o grill chef en restaurantes., • Conocimiento en técnicas de asado, marinados y control de temperaturas., • Disponibilidad para turnos flexibles, incluyendo fines de semana., • Pasión por la cocina a la brasa y actitud proactiva. Si estás listo para encender la parrilla con nosotros, envía tu CV y una breve carta de motivación

    Immediate start!
    Easy apply