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As Head of HR, you will lead the HR team to drive an effective, supportive and proactive HR support, with a focus on implementing business-led practical and solutions-oriented HR practices. Proven track record in a senior HR leadership role (Head of HR or equivalent), ideally in a fast-paced, high-p

Track record in the planning and implementation of safety case programmes for complex major projects – including Safety Case Manager or Director roles on high-category safety cases. Established leader in nuclear safety and sets the highest standards for safety, security, quality, environmental pro

It takes a lot of great people to run one of our stores, and it takes a great Shift Leader to support them all and keep things running smoothly. From helping customers to making sure store operations stay on track, being a Shift Leader at Tesco is a truly rewarding role. Our Shift Leader rate of pay

Source and keep track on incoming business opportunities that are suitable & aligned with business objectives.Regular engagement with Client and Consultants for potential business opportunities, realising it from ‘News’ to ‘Tender’ to ‘Award’.Identify potential business opportunities fro

As Shift Leader, no two days are the same, and with flexible hours and shift patterns, you can work the hours that suit your lifestyle. Tesco Shift Leader - Days - Sauchihall St Gla Express. From helping customers to making sure store operations stay on track, being a Shift Leader at Tesco is a trul

Grill Chef – Sticks’n’Sushi Glasgow – New Opening!. You’ll be reporting to the Head Chef and ensure everything from food safety to flavour is absolutely spot on. As a seasoned Grill Chef, you’ll have a track record of confidence and hospitality excellence under your belt in previous role

As we continue to expand our operations within the West Scotland area, we are actively seeking a highly skilled and results-driven Key Account Manager to join our team. A minimum of 2 years’ experience within the West Scotland On-trade industry, with a proven track record as a successful Business

Our security risk management team is the primary owner of the strategy and practices of how we identify, track and reduce our security risk across everything we do. In security risk management we're looking to harness the power of industry best practice combined with driving new innovation on how we

Assistant Restaurant Manager - Glasgow Assistant Manager - Prezzo Italian "Better Careers for Everyone!" 29400 - 34500 basic salary, plus tronc and bonus As an Assistant Manager at Prezzo Italian, you'll be at the heart of the restaurant - working alongside your General Manager to deliver standout dining experiences and strong operational results. You'll play a key role in uniting and supporting your team, helping everyone give their best. By building strong, trusting relationships with both guests and team members, you'll foster a warm, welcoming environment where people feel valued and connected. Above all, you'll take pride in raising the bar-leading with heart, championing high standards, and making sure every guest leaves feeling genuinely cared for. How we work • Respond quickly to challenges, keeping service and performance on track., • Make every guest interaction personal and memorable., • Use insight and problem-solving to support business success., • Stay aligned with your team and GM on daily goals and priorities Our Person - We are looking for someone who: • Celebrate team achievements to cultivate motivation and recognition., • Recruit, train, and develop talent with structured onboarding and growth plans. Support retention and career progression through coaching and performance reviews., • Apply People policies fairly and consistently. Promote an inclusive, collaborative culture across all teams., • Train and empower the team to deliver exceptional service with strong menu knowledge., • Lead pre-shift briefings to align on updates, targets, and priorities., • Handle guest feedback professionally, resolving concerns proactively., • Support team to engage with guests, creating a warm and welcoming atmosphere., • Support the General Manager in driving sales, marketing, and community engagement. Maximise restaurant capacity through efficient table management while upholding service standards., • Monitor and manage financial metrics to ensure profitability. Assist with forecasting, budgeting, and performance target setting., • Oversee daily operations, ensuring compliance with safety, hygiene, and audit standards. Maintain top cleanliness, presentation, and atmosphere to meet brand standards., • Lead the restaurant in the General Manager's absence., • Develop future leaders, developing internal growth., • Proactively solve operational challenges for smooth service. Experience We Value • 2-3+ years' experience as a manager in the Hospitality Industry., • Comfortable working in a fast paced and growing business., • Expert at organisation, prioritising, multi-task and meet tight set deadlines. Commercially astute with experience of setting and delivering against targets., • Excellent customer service skills., • Commercial awareness., • Previous experience in similar role with good knowledge health & safety, food safety and employee relations matters., • Good interpersonal and communication skills., • Problem-solving skills, being able to prioritise and show initiative., • Good organisational skills and computer literacy., • Ability to promote mutual respect and teamwork and develop teams., • Ability to embrace change, always maintaining a positive outlook. Prezzo Perks: What's in it for you? TRONC and Commission Schemes - earn more as you drive success! 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends. Your birthday off! Employee Assistance Programme & GP appointment helpline. Grow with us - Career development opportunities & internal progression pathways. Apply Now! Whether you're starting or looking to grow your career, apply today and be part of the Prezzo family!

Sous Chef - Glasgow Sous Chef - Prezzo Italian "Better Careers for Everyone!" 13.50 - 14.50 per hour - plus tronc and clear career development As a Sous Chef at Prezzo Italian, you'll be at the heart of the kitchen - supporting the Head Chef in leading the team and delivering consistently high-quality Italian dishes. You'll help set the pace and the standard, keeping service smooth and the team motivated. From leading shifts to supporting daily operations, you'll bring hands-on energy and attention to every part of the kitchen. Most importantly, you'll help build a positive, collaborative environment where team members feel supported-and where great food and memorable experiences come naturally. How we work • Support the Head Chef in running efficient, well-organised kitchen operations., • Uphold Prezzo's food quality standards in every dish., • Step in with heart to keep service smooth and on track., • Work closely with front of house team members to deliver a seamless guest experience. Our Person - We are looking for someone who: • Support the Head Chef in running kitchen shifts and maintaining high standards., • Ensure the team is clear on their tasks and provide guidance where needed., • Lead by example, maintaining consistency in food preparation and service., • Handle operational tasks such as stock management and kitchen cleanliness., • Ensure every dish is prepared to perfection and meets brand standards., • Step in to resolve any kitchen-related service issues promptly., • Work with the team to deliver an excellent dining experience., • Help train and develop kitchen staff to enhance their skills. Keep the team motivated and working efficiently during service., • Ensure strong communication between the kitchen and Front of House teams., • Assist in managing stock levels, food safety, and hygiene standards., • Ensure all health & safety procedures are followed., • Work with the Head Chef to maintain kitchen efficiency and compliance. Experience We Value • Previous experience as a Sous Chef or Senior Chef de Partie., • Strong leadership skills and ability to support a high-performing team., • A passion for high-quality food and guest satisfaction., • Ability to manage kitchen operations, focusing on efficiency and quality., • Knowledge of food safety, health & safety, and stock control., • Ability to work in a fast-paced environment while maintaining high standards., • Willingness to learn, develop, and contribute to a positive kitchen culture. Prezzo Perks: What's in it for you? TRONC and Commission Schemes - earn more as you drive success! 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends. Your birthday off! Employee Assistance Programme & GP appointment helpline. Grow with us - Career development opportunities & internal progression pathways. Apply Now! Whether you're starting or looking to grow your career, apply today and be part of the Prezzo family!