Deputy General Manager
A diligent, floor focused manager who has an eagle eye for details and driving amazing standards - Is a team player who encourages team to deliver amazing guest experiences.
Understands health and safety / food safety and knows what proper looks like. Fast paced, brings loads of positive energy and has a can do attitude
- English – Intermediate
- £28,000 – £29,500 yearly
- Starting time
- Immediate start!
Restaurant • 1-10 Employees
Hiring with us since September, 2016
At Byron we do a simple thing, and we do it properly