We are looking for a chef to come to our home to prepare certain meals and meal prep others three times per week. ...
Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passi...
Additional Information Banquets, Flexible schedule, Evening Shift, weekends, holidays Job Number 24069168 Job Category Food and Beverage & Culinary Location Renaissance Chicago Downtown Hotel, 1 West Wacker Drive, Chicago, Illinois, United States VIEW ON MAP Schedule Full-Time Located Remotely? N...
Beatrix is Hiring a SOUS CHEF!. Lettuce Entertain You is looking for a SOUS CHEF with. Some of Our Sous Chef Benefits:. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. ...
Must have proven cooking experience, including experience as a cook, chef or prep cook. Our PASTRY COOK will be hardworking, dependable, motivated, and passionate about cooking. POSITION SUMMARY: Perilla is looking for experienced, courteous and motivated individuals to join our team ...
In the absence of the Executive Chef, the Sous Chef, alongside the Executive Sous Chef is responsible for upholding the highest quality standards by being well versed in the recipes, plate & product specifications, and cooking techniques of the menu. Reports to: Executive Chef, Executive Sous Ch....
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Aba, located in Chicago's Fulton Market neighborhood, showcases Chef Partner CJ Jacobson’s lighter style of cooking with influences from the Mediterranean including Israel, Lebanon, Turkey, and Greece. Aba Chicago is Hiring Now a SOUS CHEF!. Lettuce Entertain You is looking for a SOUS CHEF wit......
Limelight Catering plays an integral role in the day-to-day success of the culinary operations.This role manages the operations related to menu quantification, labor prep lists, staff management, and ensuring the high-quality execution of dishes for various events.Receive, acknowledge, and proces...
Tre Dita, opening fall 2023 in the St Regis Chicago, will be led by award-winning Chef Evan Funke of the acclaimed Felix Trattoria, Mother Wolf and Funke, and will feature a "pasta lab" preparing fresh, handmade pasta daily, classic Italian steaks like bistecca Fiorentina. Tre Dita is Hiring Now:...
Beatrix is NOW HIRING AN EXECUTIVE SOUS CHEF!. Lettuce Entertain You is looking for an EXECUTIVE SOUS CHEF with. Some of Our Executive Sous Chef Benefits:. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. ...
DMK serves up the best Chef Inspired Burgers, Hand Cut Fries and Decadent Milkshakes.Our newly remodeled bar and expanded dinning room is now open and we need talented, dedicated hospitality professionals to welcome our neighbors and WOW our guests.We are located in the heart of Lakeview since 20...
As the Executive Sous Chef, you will be responsible for assisting the Executive Chef in overseeing the day-to-day operations of our culinary department. East Bank Club, the most gracious and dynamic fitness, sports, and dining facility in Chicago, is seeking an Executive Sous Chef to join our inn...
Are you ready to embark on a caregiving journey that will ignite your passion, challenge your skills, and make a meaningful difference in people's lives? We're seeking motivated caregivers who are not only willing to learn and grow in their field but eager to soar to new heights in their caregivi...
Sous Chef ($65,000/year + Bonus Structure). Minimum 3 years' experience as a Sous Chef in full service, high volume restaurants. Experiencia mnima de 3 aos como Sous Chef en restaurantes de alto volumen de servicio completo. Communicate any issues or updates to the recipe and ordering app to the ...
Sous Chef ($65,000-$75,000/year + Bonus Structure). Minimum 3 years' experience as a Sous Chef in full service, high volume restaurants. Communicate any issues or updates to the recipe and ordering app to the Executive Chef. Experiencia mnima de 3 aos como Sous Chef en restaurantes de alto volume...
We offer a variety of fresh, healthy, ready-to-eat meals and snacks through our fresh food vending machines, wholesale partners, and our office pantry solution — providing chef-curated meals to customers within seconds. Director of Manufacturing Operations. The Director of Manufacturing Operation...
A global quantitative trading firm is looking for an experienced systems engineer to join their expanding infrastructure team. We're seeking a candidate with experience managing large-scale Linux systems who thrives in a fast-paced, demanding environment and is ready to make a substantial impac...
Location: Braintree Position: Chef de Partie Salary Details: Not Specified About The Role *** highly competitive rates of pay** *** instant access to your wages. The Hawthorns Braintree are currently recruiting for a passionate, dedicated and creative team pla...
We offer a variety of fresh, healthy, ready-to-eat meals and snacks through our fresh food vending machines, wholesale partners, and our office pantry solution — providing chef-curated meals to customers within seconds. Guide Associate R&D Chef and R&D process engineer during R&D testing...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirement...
Thomas Cuisine is hiring a floating Kitchen Assistant for The Eating Recovery Center in Chicago. The Kitchen Assistant will be responsible for the direction and guidance in collaboration with the Chef Manager and Food Services Director for the overall production of food to include: implementation...
Hotels ???? ? ? ? Jan 24, 2022 Post Date Executive Chef sought for exciting restaurant concept reopening in downtown Chicago. ...