Chef jobs in FL - Page 10

Job Description The primary purpose of this position is to prepare food in accordance with current applicable federal, state, and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Head Chef and/or Director of Food Services. ...

Job Description Position Summary: Responsible for maintaining a high level of cleanliness in the kitchen. Food preparation and prep area maintenance. Organization of all assigned areas as well as maintaining the areas sanitary and clean. Other utility and/or maintenance duties as assigned. Esse...

Job Description Position Summary: Responsible for maintaining a high level of cleanliness in the kitchen. Food preparation and prep area maintenance. Organization of all assigned areas as well as maintaining the areas sanitary and clean. Other utility and/or maintenance duties as assigned. Esse...

Job Description Position Summary: The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant’s food preparations and service guidelines. Primarily works in front of guests while preparing foods at the sushi bar and ensuring a fun and invit...

Job Description Line Cooks | Pizza | Grill | Saute With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the se...

Job DescriptionDuties/Responsibilities: - Set up stations and collect all necessary supplies to prepare menu for service - Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items - Arrange sauces and supplementary garnishes for allocated station - Cover, date and co...

Job DescriptionDuties/Responsibilities: - Set up stations and collect all necessary supplies to prepare menu for service - Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items - Arrange sauces and supplementary garnishes for allocated station - Cover, date and co...

Job Description Cocos Crush Bar in Clearwater Beach, FL is looking for one executive chef to join our 24 person strong team. We are located on 317 Coronado Drive. Our ideal candidate is self-driven, ambitious, and hard-working. Responsibilities - Train and develop chefs to company standards *...

Job Description We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Benefit...

Job Description The Aielli Group in Naples, FL is looking for an amazingly talented Executive Chef to join our culinary team. As the Executive Chef, you will be responsible for overseeing the day-to-day operations of the kitchen, including managing kitchen staff, creating menus, and ensuring the ...

Job Description Summary of Position: HOH prepares food to order according to our standards of recipe, quality, and timing. In preparing food, all sanitation, cleanliness, and safety standards are to be maintained. Additional accountabilities include any guidelines the chef may require to proper...

Job Description POSITION SUMMARY: The Chef De Cuisine / Sous Chef assists the Executive Chef with the management and maintenance of the Kitchen in the Country Club and Yacht Club while meeting or exceeding the dining experience for our Members and their guests. The Sous Chef will continually stri...

Job Description Company Overview: With dazzling waterfront views, contemporary American cuisine and glamorous décor, Rusty Pelican is known as the hottest destination for locals, celebrities, and tourists alike. Our fresh, inventive menu and top-notch service provided by our exceptional team mem...

Job Description Role Summary Work within an Agile Software Development team executing the Software/Systems Test requirements. Execute the test approach and document system verification and validation throughout the engineering development lifecycle. Responsibilities - Generation of software ...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal ca...

Job Description Position Title: Sous Chef - Delray Beach FL Salary: $60000 - $70000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, cre...

Job Description Pay up to $18.00/hour At The Arbors of Gulf Breeze, we are dedicated to enriching the lives of our residents through compassionate care and unwavering support. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to cont...

Job Description Job Title: Sous Chef Location: Boca Raton, FL Type: Full-Time | Chef-Driven | High-Volume About A high-energy, chef-driven restaurant serving bold flavors, thoughtful techniques, and unforgettable hospitality. Our kitchen is built on passion, precision, and people — and we're lo...

Job Description Summary: Overseeing culinary operations for Honeybelle Restaurant, Pool Area, Spa Café, and In Room Dining under the Culinary Direction of James Beard Award-nominated Chef Lindsay Autry. The Restaurant chef will work closely with Chef Autry to develop recipes and menus for multipl...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we’re here to celebrate your growth. We foster a culture built...

Job DescriptionCompany Overview Welcome to Shades on 30A. A Family Favorite Since 1994. A 30A destination location for more than 20 years, Shades Bar & Grill continues to turn friends into family! With daily chef features, famous wings, classic spirits and a fabulous staff, Shades is the place...

Job Description Description of the role: Looking for a Pizza Cook at The Resort at Longboat Key Club! The pizza cook will be responsible for preparing and cooking a variety of pizzas according to recipes and customer preferences. Work in our norther Italian Restaurant overlooking our beautiful, ...

Job Description NEW STORE OPENING!! NOW HIRING / IMMEDIATELY HIRING: GRILL COOKS - Get paid after each day worked with our partner Daily Pay! - Part-time or full-time hours at a highly competitive rate of pay. - Comprehensive benefits program offered to all team members – including medic...

Job DescriptionBenefits: - Employee discounts - Free uniforms - Health insurance Description: The Prep Cook plays a pivotal role in supporting kitchen operations by meticulously preparing ingredients and maintaining cleanliness and organization in the kitchen. They collaborate closely with t...

Job Description Everest Restaurant in Hollywood, FL is looking for one chef to join our 65 person strong team. We are located on 349 Johnson St Unit 3. Our ideal candidate is self-driven, motivated, and hard-working. Responsibilities - Oversee food safety handling and sanitation practices fo...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meal...

Job Description Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experien...

Job Description Job Overview The Sous Chef is responsible for all food related activities associated with the restaurant as well as providing support to other culinary areas as needed. The position demands the ability to work effectively in an extremely fast-paced environment while displaying ex...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a talented Sous Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals for our customers. ...

Job Description MIKA Tastes of the Riviera. Hospitality of Home. By Chef Michael White. Position Overview: MIKA is seeking experienced and polished Pastry Cooks to provide world-class service in a refined and sophisticated dining environment. The ideal candidate will have a passion for hospita...

Job Description RDG OVERVIEW: RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, M...

Job DescriptionSUMMARY The Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager and oversees the preparation of hot food and related inventory levels of the kitchen. The Sous Chef will be an on-site problem solver in the event of situations arising that r...

Job DescriptionBenefits: - Competitive salary - Dental insurance - Employee discounts - Flexible schedule - Free uniforms - Health insurance - Opportunity for advancement - Paid time off - Training & development Our line cooks have a passion for food quality and excellence for our gues...

Job Description Full job description As the Dining Director/Chef, you will be responsible for providing overall leadership and management of the food and beverage and dining services operations for Assisted Living facility. These responsibilities include oversight of procurement, preparation and...

Job Description We are looking to add a Line Cook to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Respons...

Job Description About Us Jrk! is the evolution of Jamaican cuisine, where chef-inspired dishes are served within a vibrant fast-casual environment. We transform traditional, homemade Jamaican dishes to a health-conscientious selection by using high-quality, locally sourced ingredients. Heart a...

Job Description Purpose and Scope: The Rotating Sous Chef plays a crucial role in the kitchen by providing versatile support across all property kitchens. As a “floating” chef, they are responsible for filling in wherever necessary to ensure smooth kitchen operations. The Tournant Sous Chef ei...

Job Description Opportunity for growth, opening multiple new restaurants this year and next year! Bringing a modern experience to Boca Raton, Gary Rack's Farmhouse Kitchen mission is to create an inspired and memorable dining experience for its guests by combining seasonally inspired contempor...

Job Description About Swine & Sons Swine & Sons is a casual counter-service restaurant serving Southern-inspired smashburgers, crispy chicken sandwiches, and smoked pork, as well as homemade sides, snacks, and desserts. Chef/owners Rhys and Alexia Gawlak opened the first Swine & Sons location in...

Job Description We are looking to add a Line Cook to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Benefit...

Job Description Join the Eau Palm Beach Team! Are You Ready to Make an Impact? We’re looking for dynamic, passionate, and flexible team members to ensure our guests receive an unforgettable experience. At Eau Palm Beach, we don’t just offer a job—we offer a place where you can grow, make meaning...

Job DescriptionDuties/Responsibilities: - Set up stations and collect all necessary supplies to prepare menu for service - Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items - Arrange sauces and supplementary garnishes for allocated station - Cover, date and co...

Job Description The Pastry Cook at KYU is a key role in our esteemed culinary team, responsible for crafting delightful desserts and confectionery treats. As a Pastry Cook, you will work closely with the Pastry Chef to complete pastry production and ensure high standards of service in our kitchen...

Job Description Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experien...

Job Description Assistant Chef Step Into the Culinary Spotlight Kendall, FL Were on the hunt for a rising culinary leader to join a high-energy kitchen team that believes in bold flavors, fast pace, and zero drama. This is not your average "assistant" rolethis is your chance to lead, coach, ...

Job Description Three Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key...

Job Description Company Overview: Whiskey Joe’s has shared its unique waterfront dining experience at our various locations in Florida since 1985. We are able to provide a one-of-a-kind beachfront experience with the help of amazing team members like yourself that believe in delivering a 5-star...

Job Description Three Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key...