Trabajos chef en FL - Page 14

Executive Chef (Steak and Sushi).

It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food.

Positions open for a Cook and a Head Cook of Kurdish Food: Send resume to St.Tanya 600 1st Ave N Suite 102 St.Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Food Industry,Cooking,Cost Control,Baking,Sanitation,L...

Working closely with the Section Chefs and Head Chef, you will be responsible of supporting the team in food preparation and kitchen operations. Now, we’re looking for a proactive, skilled Commis Chef (BOH) to join our dynamic preopening team. As a Commis Chef, you will be at the hea

The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Executive Chef and the executive sous chef in all aspects of cost control. The Sous Chef will be expected to order and inspects for quality all food and ...

He/she reports directly to the Chef Tournant. The Assistant Cook is responsible for following all standardized recipes and notifying the Chef Tournant or Cook of any shortages or discrepancies in products or ingredients.

Efficiently and accurately produce mise en place as requested by the Chef de Partie and Sous Chefs. Chef Thomas Keller’s Surfside destination, The Surf Club Restaurant. Located within the Four Seasons Hotel at the iconic Surf Club, Chef Keller’s restaurant honors the location’s his

We are looking for a executive pastry chef candidate for our Miami location one of the Chef Daniel Boulud restaurant located in JW Marriott Marquis Miami.

Experience working as an Executive Sous Chef or Chef de Cuisine preferred. Cha Cha Chá Miami is opening in Miami, Florida, and we’re looking for an experienced Executive Sous Chef to join our team!. Lead BOH team under the direction of Executive Chef .

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation

Job Description RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly...

Job DescriptionJob Description RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, M...

Job Description Position Overview: A prominent, fast-paced household with 10 family members—including parents, seven children, and a grandparent—is seeking an experienced and professional Full-Time Housekeeper to join a well-established domestic team. This role works in coordination with a 2nd l...

Job Description Seeking Supervisor/Shift Leader for our Mall at Millenia Food Court Location. Tip Share Job! starting pay is 14/hour + tips! Responsibilities include: Working with the General Manger to ensure customers have the best experience possible. Leading a team of 10+ Crew Members. Worki...

Job Description On-Site | Full-Time | $20.00/hr Feed Your Journey—And Help Others Feed Theirs At Fitlife Foods, we’re redefining what retail looks like. Our South Tampa location is more than just a storefront—it’s a wellness destination. We deliver premium chef-inspired prepared meals, tailored...

Take on additional responsibilities as requested by the Chef, Sous Chef, or Kitchen Manager. Collaborate with the Chef de Cuisine and Sous Chefs to assist in any tasks necessary for the smooth operation of the kitchen. The Line Cook’s primary responsibility is to prepare high-quality food, ass

Major Food Group is hiring a talented Sous Chef to join our team at Carbone Miami!. Organizing a large team and holding each chef accountable for their responsibilities.

We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics. In this role, you will work under the guidance of t...

Beyond it all is a mission, perhaps summed up best by Chef Keller himself. Chef Thomas Keller’s newest restaurant, Bouchon, located in Coral Gables, FL, is seeking enthusiastic and capable individuals who are passionate about food, beverage and hospitality to join the culinary brigade as

Job DescriptionDescription: Line Cook About the Position This position is responsible for preparing and cooking food. The Line Cook will follow recipes consistently, make adjustments based on customer requests, communicate with servers and prepare garnishes to make an attractive presentation...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description An inspiring career awaits you! The Kessler Collection is a portfolio of luxury boutique hotels, unique restaurants and experiences with a Bohemian twist. The collection's captivating hotels feature curated art, original music, unique architecture and stories around every corner,...

Job Description Food Service Equipment Specialist Anchor Restaurant Equipment & Supply Anchor Restaurant Equipment & Supply specializes in providing restaurant equipment, small wares, and paper and chemical supplies. We have a combined background of over 100 years in selling foodservice equipme...

Job Description SERVICE LEADER Location: 13945 West Sunrise Boulevard, Sunrise, FL Compensation: $22-$23 per hour including tip pool (training pay $21) Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy,...

Job Description Summary: The Shift Leader is responsible and accountable for all Restaurant activities while on duty. The Shift Leader will work with the Restaurant Management Team to ensure all activities are consistent with and supportive of the Restaurant’s business plan. They will ensure all...

Job Description Summary: The Shift Leader is responsible and accountable for all Restaurant activities while on duty. The Shift Leader will work with the Restaurant Management Team to ensure all activities are consistent with and supportive of the Restaurant’s business plan. They will ensure all...

Job Description Summary: The Shift Leader is responsible and accountable for all Restaurant activities while on duty. The Shift Leader will work with the Restaurant Management Team to ensure all activities are consistent with and supportive of the Restaurant’s business plan. They will ensure all...

Job Description O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around. That's because working at O'Charley's puts you in the company of friends and professionals who genuinely enjoy working with one another. In fact, O'C...

Job Description Lolita's Coastal Cocina, exciting new waterfront restaurant coming to Opal Key Resort & Marina, is looking to add Line Cooks to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take g...

Chef Lee Wolen and Boka Restaurant Group. Chef Lee Wolen's elegant menu highlights handmade pasta and carefully sourced steaks cooked over a wood grill.

The Sous Chef is responsible for helping to produce high-quality plates in both design and taste and ensure the kitchen operates in a timely way that meets company standards.

Job Description We have an immediate opening for a full time Buffet Attendant. Summary of Position: To execute the set-up, maintenance, preparation and breakdown of the entire breakfast buffet area. Uphold the highest levels of guest satisfaction while working within a team-oriented culinary e...

Job DescriptionDescription: Job Summary: The Pantry Cook is responsible for preparing and assembling cold dishes, including salads, appetizers, dressings, and desserts according to established recipes and presentation standards. This position ensures the freshness, quality, and proper storage of...

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Job Expectations: The Team Member will work productively in a fast-paced en...

Job Description Upcoming Job Fair! Location: Eckerd College- 4200 54th Ave S St Petersburg FL 33711 Date: July 9, 2025 Time: 8am-5pm Building/ Room: Main Cafe Triton Room / Main Cafe Please apply prior to the event • We are hiring immediately for full time COLD FOOD (SALAD) positions., • ...

Job Description Seeking highly motivated individual to join hour team as a full time host/hostess and busser/food runner available for mornings. We are a fast paced small, family owned restaurant in the South Miami area that focuses on American Food with a Southern influence. And southern hospit...

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Weekend availability a must! Job Expectations: The Team Member will work pr...

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Job Expectations: The Team Member will work productively in a fast-paced en...

Job Description • We are hiring immediately for full time COLD FOOD (SALAD) positions., • Location: Royal - 1050 Caribbean Way, Miami, FL 33132. Note: online applications accepted only., • Schedule: Full time schedule; Monday through Friday. Hours may vary. More details upon interview., • Requ...

Job Description JOB SUMMARY: The dietary aide will be responsible for preparing food for the assisted living residents according to the menu and personalized diets. The dietary aide will ensure the resident's dining needs are met with proper portion size and plating presentation. Responsible fo...

Job Description Butler Hospitality is operating the Food and Beverage Departments with our partner hotels located in South Beach and Brickell. We are hiring all Restaurant Positions Positions available Full and Part Time, Flexible Scheduling and Great Pay! Currently Hiring for:

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Job Expectations: The Team Member will work productively in a fast-paced en...

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Benefits: • Weekly paychecks, • Flexible Hours, • Direct Deposit and debi...

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Job Expectations: The Team Member will work productively in a fast-paced en...

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Job Expectations: The Team Member will work productively in a fast-paced en...

Job Description About Us Jrk! is the evolution of Jamaican cuisine, where chef-inspired dishes are served within a vibrant fast-casual environment. We transform traditional, homemade Jamaican dishes to a health-conscientious selection by using high-quality, locally sourced ingredients. Heart a...

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Tips range from $3 - $4 per hour. Team Member must be available to work M -...

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Job Expectations: The Team Member will work productively in a fast-paced en...