Trabajos chef en FL - Page 19

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement Opportunities Job Summary We are on the hunt for an experienced line cook/Prep cook to join our team and help prepare meals according to our standard recipes. You will be responsible for settin...

Job Description At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job Description MIKA Tastes of the Riviera. Hospitality of Home. By Chef Michael White. Position Overview: MIKA is seeking experienced Prep Cooks to provide world-class service in a refined and sophisticated dining environment. The ideal candidate will have a passion for hospitality and the a...

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: - EAT authentic Italian food at our restaur...

Job Description $1,500 SIGN ON BONUS!!! The Sundial Beach Resort and Spa has a full time opportunity for a Sushi Chef to join our team. The Sushi Chef will be responsible for making sushi while delivering an exceptional guest experience. Primary Responsibilities: - Create high quality sushi ...

Job Description OPENING SOON! Cheeky's is a neighborhood seafood restaurant and oyster bar opening soon along St. Petersburg's Grand Central District. A mix between a salty Old Florida fish shack and a classic New England oyster bar, with a menu of classic American dishes and something for everyo...

Job Description About the Role: The Line Cook position is a vital part of our culinary team, responsible for preparing high-quality dishes that meet our restaurant's standards. This role requires a keen attention to detail and a passion for food, as you will be working closely with the Head Chef...

Job Description Where The Sand Meets The Sea…When you first step into Casa Madera, you immediately recognize something inherently inviting. Time slows as you dip into a warm, immersive experience that revolves around the ubiquitous tradition of celebrating each meal. You’ll gather around tables t...

Job Description - Minimum 2+ years working in a culinary kitchen and/or food service environment - Culinary Experience: Knowledge of food ingredients, preparation and cooking techniques, attractive food presentation - Italian Cuisine Knowledge: Experience in Italian cuisine and flavor profile...

Job DescriptionPosition Description: Position Title: Cook Department: Dietary FLSA: Non-Exempt Supervisor: Executive Chef Supervises: N/A Welcome to Legacy Pointe at UCF! We are currently looking for a passionate and skilled professional to join our team! This is an exciting opportunity to join ...

Job DescriptionWe’re searching for a food prep cook who will work with our head cook/chef to prep a variety of foods, and stock food stations with ingredients and condiments. You’ll be responsible for keeping all food stations and equipment neat, clean and sanitized. You must read recipe directio...

Job Description This is a great opportunity for a Culinary Student or someone to get a "foot in the door" to the hospitality industry. Experience is not necessary and we will train the right applicant who shows potential, hard work and dedication. The candidate will be responsible for preparing t...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious me...

Job DescriptionBenefits: - 401(k) matching - Bonus based on performance - Health insurance Job Title: High-Volume Line Cook Location: Secrets Hideaway Resort & Spa Reports to: Kitchen Manager / Executive Chef Job Type: Full-Time Job Overview: We are seeking an experienced High-Volume Li...

Job DescriptionDuties/Responsibilities: - Set up stations and collect all necessary supplies to prepare menu for service - Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items - Arrange sauces and supplementary garnishes for allocated station - Cover, date and co...

Job Description Expediters will be responsible for quickly and efficiently delivering food to guests from the kitchen. In these roles, our team will be the final line point of quality assurance. Positive attitudes and great composure are essential for this role. The expediter will be required to ...

Job DescriptionLooking for wonderful, ambitious, culinarily passionate team members to provide outstanding food, and join our Back of House team, to ensure the consistent execution of quality standards, operating systems, procedures, philosophies, and cultural icons. Key Accountabilities: - ...

Job Description Full Time New York Style Pizza Chef. Must have knowledge of all NY Style Pizzas and Rolls. Experience a MUST . Please call Frank 813-253-0880

Job Description We are seeking an Experienced Pizza Maker For A Busy Pizza Store In Aventura to join our team! Responsibilities: - Prepare pizzas out of our menu and based on custom orders - Make fresh dough daily - Maintain a clean cooking station and sterilize equipment - Requirements a...

Job DescriptionBeneficios/Ventajas - Horarios flexibles - Compensacin competitiva - Oportunidades de avance profesional Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delic...

Job Description The Line Cook at KYU is an essential role for preparing high-quality meals and contributing to our talented team. We are seeking a passionate and hardworking individual who can follow standard recipes and execute dishes to our high standards. Line Cooks at KYU are driven culinar...

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: - EAT authentic Italian food at our restaur...

Job DescriptionLooking for wonderful, ambitious, culinarily passionate Prep team members to provide outstanding food, and join our Back of House Prep team, to ensure the consistent execution of quality standards, operating systems, procedures, philosophies, and cultural icons. Key Accountabiliti...

Job DescriptionBenefits: - Fun environment and team culture - Career growth opportunities - Paid training - Flexible part-time or full-time schedule - Safety and sanitation standards It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar ...

Job Description Bellini at Mr. C Coconut Grove is looking to hire a Pasta Line Cook to join our kitchen staff and maintain cleanliness around our restaurant. This position has a competitive wage, depending on experience. All eligible full-time regular employees are also offered great benefits, ...

Job DescriptionJob Summary: The Cook is responsible for the daily preparation of food items in their assigned outlet as well as other assigned areas of the kitchen. They are required to maintain the highest professional food quality and sanitation standards. The Cook assists the Executive Chef, S...

Job DescriptionOpen Now in Jacksonville. Chefs Matthew and David Medure are taking their culinary skills to Mayo Clinic. Medure Brothers Culinary Concepts openedM Brothers at Mayo, a 220-seat, 7,000 square foot upscale-casual restaurant at the medical centers Southside campus on San Pablo Road. T...

Job Description Summary of Position: HOH prepares food to order according to our standards of recipe, quality, and timing. In preparing food, all sanitation, cleanliness, and safety standards are to be maintained. Additional accountabilities include any guidelines the chef may require to proper...

Job Description Rare and Well Done Every Time What makes an evening at Perry’s so incredible? You do. What you can expect from working at Perry’s: - Full time earning potential - Flexible schedules - Employee dining discounts - Outstanding training and development programs - Advancemen...

Job Description At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tast...

Job Description CABOT The Cabot Collection is a luxury developer of exceptional golf destinations. Its portfolio of world-class getaways includes the award-winning Cabot Cape Breton in Nova Scotia; Cabot Saint Lucia on the northern tip of Saint Lucia; Cabot Citrus Farms in Central West Florida; ...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals for our customers. The i...

Job Description - We are hiring immediately for a FULL TIME COLD FOOD (SALAD) position. - Location: Northrop Grumman Melbourne-2000 W Nasa Blvd. Melbourne FL 32904 Note: online applications accepted only. - Schedule: M-F 6am - 3pm - Requirement: High volume prep experience required *Interna...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement Opportunities Job Summary We are seeking an Experienced Restaurant Cook with Management Experience to join the team at our busy restaurant. In this position, you will be responsible for using ...

Job DescriptionBenefits/Perks - Competitive Compensation Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced,...

Job Description Rustica is a new family-owned restaurant located at Silverleaf in Saint Augustine. Rustica menu philosophy is driven with global flavors done in a new way, creative, organic, and locally sourced. We are looking for a Restaurant Manager to lead all aspects of our business. You will...

Job Description Hiring ful time line cook able to handle the line , paid training, career growing opportunity. Knife skills and sanitation skills are the must. Friendly enviroment by chef/owner supervision. Salary negitiable according to skills shown. Serious employees only, no temporary job offe...

Job Description Restaurant Line Cooks needed for an upscale restaurant. Line cooks with experience using a Flat Top Grill, Pizza Oven, Fryer and Grill. Assist with food preparation and assisting the executive chef. Preparing and cooking food. Including cutting, chopping vegetables and mixing...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Salad cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious m...

Job DescriptionSalary: $17-$18/hr Red Mesa Restaurant is looking for an experienced line cook as soon as possible! Company:Red Mesa Restaurant Location: 4912 4th St N St Petersburg, Florida About Us: Since 1995, Red Mesa Restaurant has been a beacon of exceptional dining, offering a ...

Job DescriptionBenefits: - Company parties - Free uniforms - Training & development - Employee discounts We are seeking a hands-on Jr. Sous Chef / Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the resta...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description Full job description As the Executive Chef, you will be responsible for providing overall leadership and management of the food and beverage and dining services operations in the facility. These responsibilities include oversight of procurement, preparation and service of the foo...

Job Description POSITION SUMMARY Performs various kitchen cleaning and storage activities such as dish and pot washing, general kitchen cleaning, and the storing of food and non-food supplies. Assists with Chef assigned meal prep duties as assigned SHIFT: Part time and Full time 9am to 7pm E...

Job Description Overview Whether you want to make your debut or go back on tour after a long hiatus, starting a career at Seminole Hard Rock Hotel & Casino Tampa can feel more like play than work. This expansive property is the premier entertainment destination of Central Florida & features ...

Job Description Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experien...

Job Description Offering traditional Mexican favorites as well as unconventional and innovative interpretations, Bodega specializes in tacos and tortas, homemade sodas and authentic beverages in a dynamic, eclectic “puebla” inspired setting. Disguised behind a meat locker door, the no-name speake...