Chef jobs in Manchester - Page 3Create job alerts

Grill Chef / Line Chef / Chef de Partie. Experience as a Grill Chef, Line Chef or Chef de Partie in a high‑volume kitchen. BBQ smokers and develop real chef skills — with clear progression and industry‑leading training.

Private Chef in Manchester | 16th February 2026. We’re hiring a Part Time private chef. We place chefs into private households to deliver real, whole-food cooking with clear nutrition intent.

We are looking for a Commis Chef to join our fabulous team. What we offer our Commis Chef:. What a Commis Chef does at JW Lees:.

A leading restaurant group in the United Kingdom is seeking a Junior Sous Chef to assist in creating diverse and high-quality dishes.You will work closely under the Head Chef and learn from a passionate team.The role requires previous experience in a similar position.This opportunity offers competit

A family-owned brewery and hospitality company in Manchester is seeking a Sous Chef to join their talented kitchen team. This role involves leading the team in the absence of the Head Chef, supporting menu development, and ensuring high standards in food presentation.

The ideal applicant will be skilled in Asian cuisine, possess excellent leadership abilities, and be able to motivate their team.

Responsibilities include cooking under a Cook Supervisor, cleaning, and attending college one day a week.

A popular dining establishment in Salford is seeking an experienced Head Chef to oversee the kitchen operations, manage stock, and lead the kitchen team. Join us for career growth opportunities and team development at Prezzo Italian.

A leading luxury resort in the United Kingdom is seeking a skilled Chef de Partie to join their kitchen team. The role involves overseeing a specific section of the kitchen, supervising junior staff, and contributing to menu development with a focus on Indian cuisine.

Responsibilities include managing food preparation and training your team to deliver excellent dishes.

A well-known hospitality brand in Stretford is seeking a Chef passionate about food to join their kitchen team.

A leading luxury spa resort in Manchester is looking for a Specialist Spa & Wellness Recruiter to enhance their culinary team.

Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head Chef's example of excellence and efficiency.

Assistant Sushi Chef Manager - Morning Shifts. Experienced Assistant Sushi Chef Manager. Be accountable for the team in the Chef Manager's absence, whilst maintaining audit standards for food and health & safety compliance while meeting EHO expectations.

A leading catering company is seeking a Chef in Greater Manchester to provide nutritious food to school children.

To carry out temperature checks on all foods being sent for Banqueting and retain samples ensuring correct labelling. We've continued to grow throughout our history, and today over 350 people are happily working in our 7 award winning family owned hotels and central office. Full trainins (incorporat

A leading catering company is seeking an experienced Commis Chef for Manchester Airport Terminal 1.The role involves adhering to food safety compliance, following shift patterns, and maintaining high communication standards.Candidates are expected to have previous chef experience and strong customer

A prestigious hotel group in Manchester is searching for a dedicated Chef de Partie to enhance their culinary team.

A catering company is seeking a Regional Relief Chef to support schools across Stockport.

A leading catering company in Manchester is looking for a creative Executive Chef to lead culinary experiences across various live events and hospitality settings.

We’re preparing to open our largest hotel yet, Dakota Manchester Airport, launching in early summer 2026.

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to info@chefresults.

Ideal candidates should demonstrate a passion for culinary excellence and align with the company's mission of inspiring sustainability while crafting unique luxury experiences.

If you are a dynamic, social and motivated Chef de Partie or experienced Demi Chef de Partie with experience in prestigious Hotels, who would like to take on a new challenge, we would love to meet you. As a Chef de Partie you are accountable for preparing a consistent, high quality food product in o

We arelooking for aChef de Partieto join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

The Executive Head Chef will proactively support key projects, packages of work and business support services, working to briefs provided by the head of food and drink as well as supporting the develop of business and improvement plans within the business functions. The Executive Head Chef will be r

Kitchen Manager - Harlow Mill Beefeater Salary:up to £44,000 Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restau. If you’re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic

Passion for people, cultures, food, and all things Italian; passion for growing sales and leading a fantastic team. At ASK Italian, our people are the heart of our restaurants. Generous Discounts: 50% off at ASK Italian and Zizzi restaurants.

If you're a Head Chef or a Senior Sous Chef ready to take ownership of a new kitchen, we want to hear from you. Minimun 3 years experience as head chef or senior sous chef in a busy kitchen. Wilson's Northern Quarter is hiring a new head chef!.

We’re partnering with a fantastic independent pub in South Manchester, known locally for its warm atmosphere, great drinks selection and impressive food offering.

Greater Manchester Mental Health NHS Foundation Trust is looking for a catering team member to assist across various sites.

Are you at the beginning of your culinary journey and looking for the right environment to learn, grow and build your confidence? Join our kitchen team as a Commis Chef and be part of a supportive, professional kitchen where development and teamwork are truly valued. In this role, you will support f

A renowned hospitality company is seeking a passionate Chef de Partie for their new Southeast Asian restaurant, Sister Moon, in Manchester.

The Chef’s main responsibilities will include the following:.To oversee all kitchen staff and be in charge of supervising our busy kitchen daily.To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it comes within their budget.Supervise all dish p

Proven experience as a Head Chef or in a fine dining/senior role. Are you a passionate and experienced Head Chef ready to lead a prestigious kitchen operation?. At Restaurant Associates, we are seeking a dynamic and skilled Head Chef to oversee our high‑end hospitality and fine dining experience i

Our industry leading benefits have you covered!.Industry leading pay: We value your expertise and dedication.Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.Exclusive perks: Our teams have access to some of the best discounts and cashback from a range of top r

Nell’s is a neighbourhood bar serving up New York style pizza (‘za) with one simple purpose: to create spaces filled with happy faces, inclusive of everyone, from the team to our guests. Support the Head Chef in running a high-performing kitchen, ensuring smooth service and exceptional food qual

The role involves cooking and serving a selection of up to fifteen grilled meats at the guests' tables, ensuring each dish meets their specifications, and providing an exceptional dining experience.

A vibrant neighborhood bar in Greater Manchester is seeking a Kitchen Leader to support the Head Chef in ensuring high-quality service and food.

A talented Commis Chef is required in Manchester for this contemporary luxury hotel.The hotel is lavishly decorated with over 50 bedrooms and offers a high standard, modern restaurant which will be run by a Head Chef with a Michelin Star background and will bring a world of indulgence for diners.You

Significant experience as a Pastry Chef de Partie or Sous Chef in high‑volume, quality‑driven environments. Pastry Sous Chef plays a leading role in our pastry kitchen, combining technical mastery with creativity to deliver exceptional desserts, breads, and baked goods across all areas of the Et

A prestigious hotel in Manchester is seeking a dedicated Chef de Partie to join its culinary team.In this role, you will assist in preparing and cooking exceptional dishes while collaborating closely with senior chefs.The ideal candidate possesses a genuine passion for cooking and eagerness to learn

Allpress Espresso in Manchester is seeking a passionate Chef De Partie to join their café team. This part-time role offers approximately 23 hours per week over 3 shifts, focusing on fresh, high-quality food service.

A vibrant catering venue in Manchester is seeking a full-time kitchen leader.This role emphasizes creativity, teamwork, and a work-life balance while delivering high-quality dining experiences.Ideal candidates will have experience in fast-paced kitchens, menu planning, and food safety knowledge.This

A family-owned hospitality group in Boothstown is looking for a dedicated kitchen team member to support the Head Chef and assist in maintaining high standards. Responsibilities include training Commis Chefs, ensuring hygiene compliance, and efficient kitchen operation. Competitive benefits include

Sticks'n'Sushi UK Limited in Manchester is seeking a Sous Chef to join their kitchen team. The role involves preparing food to high standards, specializing in sushi and kushiyaki sticks, and leading the kitchen team during shifts.

Elior is committed to safeguarding children and colleagues. At Elior, we believe that when you love where you work, it shows.

JW Lees in Manchester is looking for a Chef de Partie to join their vibrant team.The role requires a passion for cooking with fresh ingredients, teamwork, and the ability to maintain high standards of health and safety.Benefits include an annual profit share, discounts on food and drink, and opportu