Trabajos chef en MI - Page 6

Job DescriptionDescription: Detroit Golf Club is a premier private club in Detroit, MI. Richly embedded in the history of Detroit, DGC aims to uphold its heritage of the city with our contributions to the game of golf and robust and diverse membership. The historical Albert Kahn clubhouse sits al...

Job Description New sushi concept with locations in Grosse Pointe and Plymouth . Looking for experienced sushi chefs .

Job Description Join Our Team as a Server! ✨ Why You’ll Love Working Here: - Career Growth & Development – Advance your career with tuition assistance and school scholarships up to $3,000 per semester. - Wellness Program & Reimbursement – Prioritize your health and well-being, reimbursed 120 ...

Job Description Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Banquet Cook for The Vanguard Hotel in Ann Arbor, MI. Job Purpose: Prepare food items in accordance with production requirements and quality s...

Job Description Farmer’s Fridge makes fruits and vegetables accessible and approachable for everyone. We offer a variety of fresh, healthy, ready-to-eat meals and snacks through our fresh food vending machines, wholesale partners, and our office pantry solution — providing chef-curated meals to c...

Job Description Join Our Team as a part time Household Homemaker! ✨ Why You’ll Love Working Here: - Career Growth & Development – Advance your career with tuition assistance and school scholarships up to $3,000 per semester. - Wellness Program & Reimbursement – Prioritize your health and well...

Job Description Carson's American Bistro is an eclectic American restaurant featuring a wide array of American favorites: Prime Rib, USDA Angus steaks, chicken, pork, fish, seafood and a variety of fresh salads. NOW HIRING FULL & PART-TIME: - KITCHEN SUPERVISORS Join our Culinary / Back of H...

Job Description HOMES is a thriving community of food and beverage businesses in Ann Arbor, MI. We operate a nationally acclaimed production brewery, brewpub, commissary kitchen, coffee shop and roaster, alongside events & catering. With something always happening, our work environment is high-en...

Job Description $60K + BONUS + BENEFITS Do you have a passion for creating fresh, high-quality dishes in a fun environment? Then we want you to join our team as our Kitchen Manager in Kalamazoo, MI! Our brand is all about providing uncompromised excellence and making our guests and their dini...

This position leads the kitchen and supervises the dietary department in the absence of the Chef.

Bring your passion for food and join our dynamic kitchen team!.We're looking for an enthusiastic and dedicated.As a Line Cook, you'll be an essential part of our kitchen crew, helping to create delicious, high-quality dishes for our guests.You'll work closely with our talented Chef Team, ensuring...

Restoration Hardware - JobID: 36253 [Kitchen Supervisor / Cook] As an Executive Chef at Restoration Hardware, you'll: Lead a team of culinary professionals in creating and executing innovative and high-quality menu items; Oversee kitchen operations, including food preparation, cooking, and presen...

This position leads the kitchen and supervises the dietary department in the absence of the Chef.

We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience.

Job Description Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement. Come join the best team in the Food and Beverage and the Hospitality Industries! Expeditor: - Starting wage is $12.48/hour, based on experience PLUS TIP POOL - ...

Job Description SOUS CHEF POSITION Reports To: EXECUTIVE CHEF, position is exempt The Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets business l...

Job Description Benefits & Growth Opportunities - Salary of $58,000 - $60,000 - Optional Benefits Package - PTO based on hours worked & years of service - 401K with company match up to 50% of your contribution up to 6% - Eligible for a 2% raise after 90 days with a satisfactory performance ...

Job Description Are you a Kitchen Mastermind? Do you have a passion for creating fresh, homemade, and high-quality dishes that leave guests wanting more? Then we want you to join our team as our Kitchen Manager in Grand Rapids, MI! Our brand is all about providing uncompromised excellence and...

Job Description Join the Plum Market Team – Where Passion Meets Opportunity! Plum Market is a fast-growing leader in the Grocery, Food & Beverage Retail industry. We are dedicated to offering the finest selections of All Natural, Organic, Local, and Specialty Grocery items while delivering an ex...

Job Description Exciting opportunity to join the St Clair Inn is hiring a Banquet Chef. Responsibilities: The Banquet Chef is responsible for overseeing food production and presentation for large events and functions, focusing on efficient batch cooking and maintaining high-quality standards. You...

Job DescriptionBenefits: - Competitive salary - Dental insurance - Health insurance - Opportunity for advancement - Paid time off - Training & development - Vision insurance Want to join a company that truly makes a difference in the world? During these trying times, Right at Home wants ...

Job Description 6PM Hospitality is seeking positive, forward-thinking individuals to join our team at the newly-renovated DoubleTree by Hilton in Battle Creek, MI. 6PM Hospitality consists of a team of hospitality experts who draw upon decades of experience to make everything from the front desk ...

Job DescriptionFrom comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint. Whether hosting a meeting for several hundred, serving a tabl...

Job Description Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular resort seeks a skilled head chef who can create innovative menus and dishes, supervise all food leaving the kitchen, and ensu...

Job Description Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood. NOW HIRING: - CHEF / KITCHEN MANAGERS If you’re looking for a management oppo...

Job DescriptionTo Apply for this Job Click Here Iconic Fine Dining Restaurant is looking for an experienced Chef de Cuisine or Executive Chef. This position will require a high level of creativity, culinary knowledge and technical skills. Chef de Cuisine Responsibilities: - Responsible f...

Job Description Be our Chef de Cuisine! NEW restaurant in Detroit! - Asian Fusion concept Up to $80,000+ Bonus + Benefits! Planning the menu and designing the plating presentation for each dish. Coordinating kitchen staff and assisting them as required. Hiring and training staff to prepare an...

Job Description About the Opportunity Michigan's premier hospitality group is seeking a talented Executive Chef Partner for the launch of one of the most impactful Italian restaurants in the country. This unique opportunity combines culinary excellence with visionary leadership. The ideal candid...

Job Description Each Mainstreet Ventures restaurant is unique from its décor to its menus. Mainstreet Ventures fine dining concepts include seafood, steak, Italian, and American cuisines. The Mainstreet Ventures standard of excellence exemplified at each restaurant is to deliver quality, consis...

Job Description - We are hiring immediately for an ASSISTANT DIRECTOR DINING SERVICES I position. - Location: Muskegon Public Schools - 80 W Southern, Muskegon, MI 49441. Note: online applications accepted only. - Schedule: Full time schedule. Monday through Friday, 7:00am - 5:00pm. - Requ...

Job DescriptionCome join our team of Enthusiasts at the Canopy by Hilton hotel located in beautiful downtown Grand Rapids! We’re on the lookout for an innovative and talented Chef to lead our kitchen and restaurant team and ensure exceptional dining experiences for our guests across all food outl...

Job Description Come join our team of Enthusiasts at the Canopy by Hilton hotel located in beautiful downtown Grand Rapids! We’re on the lookout for an innovative and talented Sous Chef to help lead culinary operations and ensure exceptional dining experiences for our guests across all food & be...

Job DescriptionDescription: Bring your passion for food and join Ann Arbor’s most victorious kitchen! We’re looking for an experienced and dedicated Sous Chef to join our team! As a Sous Chef, you’re an essential in upholding our high standards of excellence. You'll work closely with the othe...

Job Description NURSES, YOU WANT TO WORK 2:30PM-11PM MONDAY thru FRIDAY? and NOOOOOOOOO!!!! WEEKENDS!!!!! WE WANT TO HIRE YOU NOW! Nurse LPN or RN 《《 READ ALL THE BELOW BEFORE APPLYING》》 * Employment Type Full-Time * Benefits Offered: We PAY for your HMO medical plan!!! Dental, Life,...

Job Description Executive Banquet Chef – Off Premise Catering -- Metro Detroit Executive Banquet Chef role with a high volume, Off Premise Catering and Restaurant Group. Our client is an approved caterer at many of the Detroit area’s landmark venues and entertainment locations. The ideal candida...

Job Description Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest ex...

Job DescriptionBenefits: - 401(k) - 401(k) matching - Dental insurance - Employee discounts - Health insurance - Paid time off - Vision insurance Nino Salvaggio is currently looking for a Catering Party Planning Manager to work in our Livonia location projected to open Fall 2025. Trainin...

Job Description Prestwick Village Golf Club is a Private Golf Club located in Highland, MI. In search of a full time experienced line cook to join us for the 2025 season and beyond. We offer very competitive wages. Great work environment. You will have a great quality of work life balance. Th...

Job DescriptionWe are seeking a motivated Part-Time Cook to join our team and work under the guidance of our Executive Chef. If you have experience in a kitchen environment and are eager to contribute, we want to hear from you! Position: Part-Time Cook Location: Small Residential Facility Sched...

Job Description Salary: $60,000 -$65,000 Other Forms of Compensation: Benefits offered Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver except...

Job Description We are seeking a Chef De Cuisine - for a Pan Asian group to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Perks: - Bonus is paid quarterly, - Company is growing,...

Job DescriptionBenefits: - Competitive salary - Dental insurance - Health insurance - Opportunity for advancement - Paid time off - Training & development - Vision insurance Want to join a company that truly makes a difference in the world? During these trying times, Right at Home wants ...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Cook to join the team at our busy childcare center. In this position, you will be responsible for using high-quality ingredients to prepare delicious m...

Chef Do you enjoy preparing delicious meals? Are you interested in joining a team that recognizes leadership and excellence in food service and guest hospitality? Would you like to cultivate your passion for the culinary arts? Join our team as a Chef! The Chef directs the preparation, seasoning...

Job Description Part Time Weekend Cook Hourly Range $15 - $17 Shift Time is 11am-7pm Paid orientation and training! Scope and Purpose Responsible for provision of high quality meal service, compliance with menus, policies, procedures, and regulations in the safe handling of foods and utensi...

Job Description - We are hiring immediately for full time and part time PREP COOK positions. - Address: Henry Ford Providence Southfield - 16001 West 9 Mile Road, Southfield, MI 48075. Note: online applications accepted only. - Schedule: Full time and part time schedules; days and hours ma...

Job DescriptionBenefits: - Competitive salary - Dental insurance - Health insurance - Opportunity for advancement - Paid time off - Training & development - Vision insurance Want to join a company that truly makes a difference in the world? During these trying times, Right at Home wants ...

Job Description Applebee's started with the same philosophy we follow today - focused on serving good food to good people! TEAM Schostak Applebee’s has been voted by our Team Members as a recipient of the Detroit Free Press' Top Workplace six years running! We take pride in following our TSFR Ro...