Kitchen jobs in Birmingham - Page 2Create job alerts

Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your area. If you’re a Chef de Partie who wants to Make Life Peachy for your team, guests, the planet and suppliers, then we’d love to he

Experience: Proven experience in a kitchen management or head chef role, preferably in a fast-paced restaurant environment. Unlock Exclusive Discounts on thousands of online and high-street retailers, plus restaurants, through our BRG Spark App. Referrals increase your chances of interviewing at ...

Proven experience as a commis Chef or similar role in a hotel or restaurant setting with a strong knowledge of food preparation and cooking techniques, and a willingness to continually develop culinary skills. As a Commis Chef in our busy hotel, you will work as part of a kitchen team to prepare ...

Our fantastic Kitchen Team are the magic behind each delicious dish we serve our guests. We are looking for an equally passionate Assistant Chef to join the team and help deliver an excellent dining experience for our residents. Training and managing the kitchen team in prepping, cooking and serv...

As one of our Installation Specialists based in one of our Customer Delivery Hubs, you'll have the unique opportunity of bringing our distinctive John Lewis service right to our customers' door and install the products they love into their homes (such as furniture, kitchen appliances, sound syste...

Create unforgettable guest experiences by preparing and delivering delicious food, you'll do this by having the skills to work on the front line of the kitchen whether it's the grill or the pasta section. Join one of the UK's leading hospitality businesses as a Line Chef.

DAYTIME ONLY: A Sous Chef is required for a food led contract catering company. You will be working in a state of the art kitchen and operation and catering for up to 500 meals a day. NO CHECK ON SERVICE: Are you a Sous Chef who wants to work somewhere you know how many people you are catering fo...

The College of Human Sciences’ School of Hospitality Management is hiring a.Set up kitchen for meal preparation and cook designated meal.Keeps kitchen and equipment used in meal preparation cleaned properly.Delivers food and beverages to other areas of the facility.Serves meals and beverages to c...

A background in a Sous Chef or similar role within a hotel or large-scale kitchen. Get notified about new Sous Chef jobs in. As a Banqueting Sous Chef your day will be focused on the running, training and development of the team to deliver our stunning banqueting menus.

Are you passionate about creating memorable dishes and delivering high standards every day? Do you enjoy making guests smile and leading a kitchen team? If so, this could be the next step in your culinary career, with opportunities for internal development and progression towards a Senior Head Ch...

As a Kitchen Sales Designer, you will support our Trade customers, by turning their clients’ dream kitchens into a reality. Skills and attributes you need to be a successful Kitchen Sales Designer:. It doesn’t matter if you haven't worked in this industry or as a Kitchen Sales Designer before, a

Boparan Restaurant Group (BRG). Best Restaurant Group in everything we do. Proven experience in a kitchen management or head chef role, preferably in a fast-paced restaurant environment.

Executive Sushi Chef | Blue Sushi Sake Grill | Birmingham. As the Executive Sushi Chef, you’ll collaborate with our Executive Chef and General Manager to create memorable guest experiences and a positive kitchen culture.

Prepare and cook high-quality meals under the guidance of the Sous Chef and Head Chef, focusing on nutrition and taste. We're seeking an exceptional Chef de Partie to join the performance kitchen that fuels our elite Men's First Team squad, including some of football's brightest stars competing a...

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities across our pub, hotels and pub support centre we have a range of c

As a Customer Assistant you go above and beyond to provide exceptional service to our Customers. Sign in to set job alerts for “Customer Assistant” roles. Have you ever wondered what it would be like to genuinely be yourself at work? Do you have either kitchen or cash handling experience? If yes

Knowledge of Japanese cuisine is not essential as full training will be provided by Pete, our exec Chef/Director. Collaborates with the Executive Chef in planning and creating menu items, ensuring food quality, presentation, and innovation. Helps the Executive Chef with managing kitchen costs, in...

A Senior Sous Chef, will work closely with the Executive Chef to manage aspects of the larder kitchen to deliver an excellent Guest and Member experience. A Senior Sous Chef will also be required to manage food provisions, assist with guest queries, and control costs. Get notified about new Senio...

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.You may not be that skilled yet - but you can learn with us.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks...

A willingness to develop on a personal level whilst also helping propel the brigade forward at Slug And Lettuce. VIP entry to our Pubs and Bars.

As an Assistant kitchen manager / Sous chef for Village Hotels we are looking for.

Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your area. We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Rob, Sous Chef, The White Horse.

Prepare, cook, and present food that meets specs and customer expectations.

Overall responsibility for managing the kitchen team. To ensure that the kitchen team have completed up to date COSSH and Food Hygiene training.

We believe that every dish tells a story, and we’re looking for a Commis Chef who’s eager to learn and share in our passion for Italian cuisine. As a Commis Chef at Carluccio’s, you’ll be at the heart of our kitchen, gaining hands-on experience and learning from some of the best in the busin