Are you a business? Hire chef candidates in PA
The ideal Assistant Pastry Chef candidate is a forward-thinking and creative individual with at least 2 years of experience and/or education as a Pastry Chef. Philadelphia Country Club is currently seeking enthusiastic, self-motivated individuals to join our team as an Assistant Pastry Chef. This...
Chef Carnicero! Propósito del puesto: Es responsable de cumplir con las ordenes de abasto de carnicería para los diferentes centros de consumo, así como mantener un stock adecuado de carne para la operación del hotel. ...
No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry. what will you do? * Assist the Sous Chef in running the kitchen and leading employees, overseeing ...
Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors. Compensation: starting at $17/hr How you will make an impact: * Work ...
Job Summary Our Apprentice Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll assist in creating beautiful ...
... or no retail decorating experience. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to ...
Ensures safe and clean work area by following sanitation standards and procedures complying with legal regulations * Provides foodstuff and utensils for chef by carrying pans, kettles, and trays of ...
Retail leadership or supervisory experience; Successful performance as a Peer Trainer, in-store champion, or other similar role; Demonstrated product knowledge relevant to department; Satisfactory ...
The Restaurant Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained and mentored by the Restaurant ...
... national recognized Pastry Chef. Qualifications * Bakery and Baking skills * Cooking experience * Hygiene standards knowledge * Creativity skills in pastry preparation * Ability to work ...
Locking/unlocking kitchen and dining room doors d. Assist in the cleaning jobs, including refrigerators, ranges, ovens, grills, appliances and work areas. e. Ensuring food is within use by dates, and ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Close the kitchen correctly follow the closing protocol made per station. Assist all duties assigned by the Executive Chef or Sous Chefs. Training/Experience/Education: Professional communication ...
Chef Danielle Notorfrancesco EXOS is a great work environment. We have an amazing, well bonded team and it's a place where you can express your culinary skills creatively in a healthy matter. Chef ...
Operate department equipment, including mixers, scales, airbrush gun, knives, cut gloves and personal protective equipment (anti-slip shoes). * Assist in other areas as required. About Us At Giant ...
Job Summary Our Prepared Food Team Leaders are honest, engaging, respectful, authentic and display a curiosity for food. This role is designed to inspire our Team Members and customers to discover ...
What makes Fearless Restaurants special and a great place to work?! Cuz' we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in ...
Responsibilities ● Adhere to quality standards set by the Executive Pastry Chef and Pastry Sous Chef ● Correctly scale ingredients using the metric system of weight (Kg/g) ● Follow written ...
The Duling-Kurtz House Restaurant in Exton, PA is hiring an experienced, professional full time SOUS CHEF with a knowledge of all aspects of the kitchen. This individual will assist the Executive ...
You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition ...
Managing food products on their station and learning the ordering process at the end of their shift. * Responsible for any project delegated by station leads or supervisors as needed for service
... team environment. Plan menus and prepare high-quality dishes ensuring that each dish is of ... • Control and minimize waste • Comply with food safety regulations and procedures ...